In the pastry subscription we will learn pastry tips, trade tricks and recipes, multiple tecniques that all combined together will help you to improve your skills and equip you with valuable knowledge whether you want to have a deeper dive down into pastry, you are starting out, you are a professional or a business owner. 

The subscription will have a different theme each month according to which we will be learning by. For instance, this month's theme is choux so we will learn all things choux - regular dough, chocolate dough, piping, fillings, regular choux, eclairs, key to your choux pastry looking beautiful and even etc. Plus you will have a lot of written and video educational content, also pastry reccomendations and reviews. Depending from the tier you choose - you will have either a Q&A or a mentorship options on top on all of the benifits mentioned above. have a look by clicking below. Any questions I am here for you!